Tackling Climate Threats to Food Security
Latest news from the IRI:
A new multimillion dollar research program by the Consultative Group on International Agricultural Research aims to alleviate climate-related threats to the food security, livelihoods and environment of people living in the developing world. One of the key intellectual forces behind this initiative has been the International Research Institute for Climate and Society’s Jim Hansen. He’ll be leading efforts within the program to look at how managing current climate risks will help farming communities adapt to longer term climate change.
The CGIAR– a network of agricultural research centers that supports thousands of scientists in more than 100 countries– considers climate change an “immediate and unprecedented threat” to the food security of hundreds of millions of people who depend on small-scale agriculture and natural resource management. To address this threat, it has created a ten-year Challenge Program on Climate Change, Agriculture and Food Security (CCAFS) [pronounced SEE-cafs] to explore new ways of helping vulnerable communities adjust to global changes in climate as they relate to food security. The program’s annual budget is expected to ramp up to $25 million by its fifth year.
Hansen, an expert on climate risk management for agriculture, sees the new program as a way to foster collaboration between people concerned with climate change adaptation and those concerned with development.
“Climate-related risk is a major contributor to poverty and food insecurity, and an impediment to agricultural development efforts, particularly in rain-fed farming systems in the dryer tropics,” he says. “Well-designed, well-targeted research, in the context of an international development strategy, can have a huge impact.” And with CCAFS, he will have an opportunity to shape a program of high-impact research.
Read the rest of the story here.
Photo: Francesco Fiondella
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